Winter Tree Cake, 5 Inch, Gluten Free, Dairy Free, Vegan Options
Two layers of chocolate, carrot, vanilla or red velvet cake frosted with dairy-free vanilla buttercream and candy sprinkles. Serves 6-8.
Chocolate: Ingredients: water, cane sugar, flour blend (brown rice flour, potato starch, white rice flour, tapioca starch), canola oil, cocoa powder, distilled vinegar, ground flaxseed, baking soda, natural vanilla flavor, salt, xanthan gum, frosting (powdered sugar (sugar, cornstarch), palm oil, water, natural vanilla flavor, salt), food coloring (water, sugar, artificial colors (blue 1, yellow 5), xanthan gum, citric acid, potassium, sorbate, sodium benzoate).
Vanilla: Ingredients: brown rice flour, non-gmo cane sugar, water, canola oil, potato starch, navy bean flour, white rice flour, egg whites, tapioca starch, non-gmo palm oil, eggs, baking powder (cream of tartar, tapioca starch, baking soda), xanthan gum, natural vanilla flavor, powdered sugar (sugar, cornstarch), salt, food coloring (water, sugar, artificial colors (blue 1, yellow 5), xanthan gum, citric acid, potassium, sorbate, sodium benzoate).